What foods actually do to blood sugar
Carbs, fiber, glycemic index and load — per real serving — plus the part labels never tell you: the shape of the curve that tends to follow.
Grains + starches
White rice45g carbs · 1 cup cooked (158 g)GL 32Brown rice46g carbs · 1 cup cooked (195 g)GL 29Pasta43g carbs · 1 cup cooked spaghetti (140 g)GL 20White bread28g carbs · 2 slices (58 g)GL 20Sourdough bread32g carbs · 2 slices (64 g)GL 16Oatmeal28g carbs · 1 cup cooked rolled oats (234 g)GL 13Sweet potato24g carbs · 1 medium baked (114 g)GL 13Corn tortilla21g carbs · 2 tortillas, 6-inch (48 g)GL 8Flour tortilla36g carbs · 1 large burrito-size, 10-inch (72 g)GL 10Breakfast cereal24g carbs · 1 cup corn flakes (28 g), without milkGL 19
Fruit
Dairy
Sweets
Drinks
Legumes
Restaurant + fast food
Real quick — we’re not your doctor. Everything on this page is general information, not medical advice, and diabetes is deeply individual. CarbLens AI never recommends insulin doses. Use what you learn here to have smarter conversations with your care team.
Or just point your camera at the plate.
CarbLens AI estimates the carbs from a photo — then shows you the 3-hour curve your meal actually caused.
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